Me Too :mad:
Can not get any here.
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Wasabi
A little cleans the sinus
Tapatio over Cholula?!?!?
Cholula is GREAT! Good heat, but AWESOME flavor....its a great great hot sauce! I've had it on any number of dishes: fish tacos, Mexican breakfast burritos, Pollo A La Plancha, Chori Pollo, etc...great stuff.
Personally I love the range of Nando's piri piri sauces, the hot one or the one with garlic are both pretty nice. I like a ham sandwich with nando's on one slice of bread and mayo on the other.
Also, McElhenny's did a Habanero tabasco sauce which was quite nice. Don't get much chance to use them sadly, as I tend to be too lazy just to cook for myself.
I just eat the the chili peppers http://t3.gstatic.com/images?q=tbn:A...yIOSqHSjsmLeSn with my meals.
I like using good old fashioned Tabasco on my eggs and omelets. I'm very disappointed in the habanero hot sauce, http://t0.gstatic.com/images?q=tbn:A...BMOL8_gejhhhsgit's hot but it doesn't stay like chili peppers do. Got to take it easy and not eat too many <6 or they give you pain on the way out.
I don't think Jerk sauce really qualifies as hot sauce. While it may be mildly spicy, it's more flavouring rather a real hot sauce. At least for us coloured folks ;D
http://www2.pictures.zimbio.com/pc/R...cG-OqEaPVl.jpgQuote:
Originally Posted by Jimanuel Boogustus
"My maaaan..." (I couldn't find a picture of Bunk Moreland to appropiately signify my approval)
If you want Crown then take average whiskey and add water.