...and give the reasons why. (Color/texture/aroma/appearance, etc.)
For me: stomach/tripe. Aroma: nauseating
Appearance: gross
Texture: disgusting
Color: sickly white
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...and give the reasons why. (Color/texture/aroma/appearance, etc.)
For me: stomach/tripe. Aroma: nauseating
Appearance: gross
Texture: disgusting
Color: sickly white
do you have sprouts in America?
Funny you should ask. We just moved to the heart of Chinatown in New York City in the Flushing neighborhood and I just bought 3 pounds of organic bean sprouts Chinese style. However I think you may be referring to alfalfa sprouts am I correct? Yes we have plenty of sprouts in America different kinds too.Quote:
Originally Posted by erics44
we just have sprouts
taste like sick
Yes I have never really enjoyed alfalfa sprouts or some of those other green Sprouts sold in the gourmet-style Farmers Market type of Yuppie hippie New Age California Crystal worshipping kind of Tutti Frutti granola bar people establishmentsQuote:
Originally Posted by erics44
I don't eat any food cooked by muslims , or any food produce like new Zealand lamb which is killed halal. ethically unacceptable for a civilised world in my opinion.
Fucking love Sprouts! You obviously haven't had them cooked right. ;)Quote:
Originally Posted by erics44
Caviar..fish eggs? Let em grow to be fish...
Pig feet...why eat the hooves of swine?
Chitterlings...again it's the shit shoot of swine.
A lot of Asian cuisine. Grasshoppers and whatnot.
India to Asia to Africa ...they eat rat...some call it a delicacy. I'd eat canine or feline before rat.
Gizzards to chicken feet...I'd have to live in squalor in order to eat it.
Mcnuggets...once I saw that article a few months back of a woman that saved a mcnugget meal for six years...and it did NOT rot.....damn..McDonald's!!!
Anchovies...no thanks. Never have never will.
You are one picky bastard hahahaQuote:
Originally Posted by SlimTrae
Water chestnuts
Lima beans
Pig lip and pig feet
Testicles..of any animal
Baby corns
Lobster, shark, eel, octopus, basically anything from the ocean that does not look exactly like a fish ;D
chicken feet
veal
potted meat aka cat food
rice cakes..just feed me styrofoam
oyster dressing for Thanksgiving
boiled peanuts
decaffeinated coffee in any form. Yes, coffee is a food to me and decaffeinated coffee is fookin naaaasty!
Lite beer. See above ^ ;D
I learned a couple months ago that I have been eating, and loving, something I swore I'd never eat. That was the face of a cow.
Now, I love barbacoa, and assumed it referred to the manner of cooking. But barbacoa is the cheek meat cooked in a particular way.
LMAO. My grandad tricked me as a kid. Said we were eating chicken that was raised in a different part of the world....Quote:
Originally Posted by greynotsoold
After dinner he said its was rabbit. I cried cause Bugs Bunny was my favorite and he knew it!
I felt like a cartoon cannibalist
But Damn...it was good.
I started out cleaning - butchering - rabbits because my friend's grandfather said to. They look and taste like chicken. With mashed potatoes. ..Quote:
Originally Posted by SlimTraeLMAO. My grandad tricked me as a kid. Said we were eating chicken that was raised in a different part of the world....Quote:
Originally Posted by greynotsoold
After dinner he said its was rabbit. I cried cause Bugs Bunny was my favorite and he knew it!
I felt like a cartoon cannibalist
But Damn...it was good.
This is a pisser of a thread °°°°°°°°^^^^^°
whats the right way to cook them?Quote:
Originally Posted by Primo CarneraFucking love Sprouts! You obviously haven't had them cooked right. ;)Quote:
Originally Posted by erics44
olives, just because everyone says they can't live without them i'll prove them wrong...
Caviar fucknig great tho! go get some at ikea and put it on a egg, thats mint!Quote:
Originally Posted by SlimTrae
Literally boil them for only 1 or 2 minutes, then fry up some pancetta lardons (smoked bacon if you can't /don't know where to get pancetta.) put in some Chestnut puree, add the sprouts and a little bit of stock(I use a Porcini stock cube I get from Italian deli's or Carluccio's). Reduce down the stock, add a (big) knob of butter, turn the heat off and toss it all so the Butter melts in the residual heat. bit of pepper, not too much salt as the Pancetta has plenty and Boom! you're done.Quote:
Originally Posted by erics44whats the right way to cook them?Quote:
Originally Posted by Primo CarneraFucking love Sprouts! You obviously haven't had them cooked right. ;)Quote:
Originally Posted by erics44
(have a fresh pair of pants ready for when you come in the ones you're wearing!) ;D
or, if you don't fancy that, if you've got a blender with a slicing attachment, or a Mandolin , slice the sprouts real fine and fry them up , again with some Bacon Lardons , onions maybe even some shredded sage leaves.
you know I might actually give it a go
Where is Al this thread fucking about in Manchester
what?
Trust me, it's the way forward ! ;)Quote:
Originally Posted by erics44
DarkQuote:
Originally Posted by erics44
Lord
Al.......
You must be one of those tough guys that eat raw oysters right out of the shell?Quote:
Originally Posted by brocktonblockbustYes I have never really enjoyed alfalfa sprouts or some of those other green Sprouts sold in the gourmet-style Farmers Market type of Yuppie hippie New Age California Crystal worshipping kind of Tutti Frutti granola bar people establishmentsQuote:
Originally Posted by erics44
Black pudding
Let me get this straight.....:rolleyes:Quote:
Originally Posted by XwetieCaviar fucknig great tho! go get some at ikea and put it on a egg, thats mint!Quote:
Originally Posted by SlimTrae
Put fish eggs.....on a chicken egg?:o
the last animal of its species, or a human baby ;D
Got some "fresh" black drum fish from a friend over the weekend. Truly forgot how nasty that could be if not prepared. Might as well have been eating dirt
I f****** hate raw oysters they are disgustingQuote:
Originally Posted by beenKOedYou must be one of those tough guys that eat raw oysters right out of the shell?Quote:
Originally Posted by brocktonblockbustYes I have never really enjoyed alfalfa sprouts or some of those other green Sprouts sold in the gourmet-style Farmers Market type of Yuppie hippie New Age California Crystal worshipping kind of Tutti Frutti granola bar people establishmentsQuote:
Originally Posted by erics44