Quote Originally Posted by superheavyrhun View Post
Quote Originally Posted by Mattyhitman View Post
My sandwich filling today consists of flaked tuna, cheese, halved cherry tomatoes, finely diced onion and chilli, bound in mayo, seasoned with salt, pepper, malt vinegar and lemon juice in a wholemeal bap.
Sounds lovely, but I think making steak and chips would probably require less preparation! Mine was a sausage and egg sandwich from poundland. Didn't look anything like it did on the packaging.
True, I did make the mixture up the day before cos i took a potato into work that day and had the filling on a jacket spud