Quote Originally Posted by El Kabong View Post
It depends, for a typical domestic beer I want it as cold as it can get because there's not much flavor to damage. With craft beers & imports, slightly warmer because they have more flavor, more aroma etc.

But really i just take it how it's poured, I'm not fussy
I have a pretty large collection of .5 & 1 liter German beer mugs and steins, I keep a couple of them in the freezer all the time. Most domestic beer tastes better out of a frosted mug.
Budweiser, (which is no longer American owned BTW) came up with a new brew called "Black Crown", I bought a 12 pack of the stuff a few weeks ago, and have been pleasantly surprised at how good it tastes, which is nothing like regular Bud. Black Crown has some kick to it as well. 6% ALC by vol.
So many brews to choose from so little time to drink them all.