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All that story is utterly funny and sad at the same time;

I can buy the idea that in Mexico, they have a problem with the beef, because those who own cattles did give that or this to their beefs. That, to me, sounds very plausible. HOWEVER, when you are a top boxer and training in Mexico, aren't you supposed to be aware of that? Isn't it your responsability to know what you're throwing in your plate? If I would be a guy, young and filthy rich like Canelo, I would test the provenance of my meat to make sure that everything is legit and every supplement I would buy would be tested the same way. When you win a couple of millions for a fight, paying a few K's to make sure that you don't have any problems down the line just seem like the proper thing to do.


That's assuming you don't want to cheat.
How do you say no to grandma's tacos tho. It's all an innocent mix up really. It's great having the tainted meat built in excuse.
Tell you gran no, say no to drugs.
Why did you film Master's Gran?