Because the amount a powerlifter eats is phenomenal, even the lighter ones. They are trying to get the most bang for there buck out of every muscle, where as a marathon runner just wants to be fitter and have great recovery....hence they dont have to eat as many fats/proteins as a powerlifter.Originally Posted by md
And some of the olympic lifters are EXTREMELY cut. Look up a guy named Pyrros Dimmas. Amazing.


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