It would've been better if you saw the news 20 minutes after you finished eating the whole thing that'd be a funny scene once you put 2 and 2 together . I think i had samonella poisoning before (probably not). We had chicken the night before so i went to heat up a drum stick and there was this small puddle (half a dollar sized) of red stuff. I immediately figured it was blood but in order to confirm that it was, i had to stick my finger in it and taste it (no point in being worried if it was only barbeque sauce and yes I'm an idiot). It was blood and i felt like i was gonna die for about three days. If you worry too much about that stuff you'll make yourself sick wether you are or not.