The death would just be a garnish.
Its so good.
It would probably be a part of my last meal.
What type of lobster? Is it like steak? Is there a sliding scale of lobster, what's good and what's bad and where does Red Lobster rank? I've never had Red Lobster but I have a gift card. Not that I would spend it on lobster but I'm curious.
wow I'm stupid. here I am, trying to cut weight for a fight this weekend, and I'm hanging around in a food thread. haha i'm drooling all over keyboard...may a well poke myself in the eye while I'm at it.
There are currently 1 users browsing this thread. (0 members and 1 guests)
Bookmarks