Who has a George Foreman grill?

[Andre]

George should make a George foreman grill for on dudes teeth too.

[Gandalf]

Did nobody notice my "I don't know" option on the poll? I was rolling around on the floor for hours after adding that!

Do you own a George Foreman grill? I don't know.

Okay, maybe it wasn't that funny. I guess I'm having one of those days.

[Gandalf]

George should make a George foreman grill for on dudes teeth too.

That is quite bizarre, Andre!

[C-Lo]

I got one too. It's very convenient but it does make the food come out pretty dry. I used it a lot back in the day but eventually the excitement died down for me.

[Jimanuel Boogustus]

George should make a George foreman grill for on dudes teeth too.

That is quite bizarre, Andre!

http://blogs.kansascity.com/photos/u...rillsjpg_1.JPG

Would be big business if they were gum sheilds

[Youngblood]

We have 2 of them, and they have been used to my knowledge the combined amount of 2 times. Strange really, because I remember thinking to myself the time I used it, this is pretty awesome while cooking up a piece of chicken quickly, but never again did.

I think the reason largely is there is little other benefit to it, especially if you have other forms of bbq available. We have both a gas bbq I use frequently and a wood burning one. The wood one is more of a pit and often runs all day long during the summer, but more because we are close to water and it is kinda cool to huddle in front of it after swimming during the day, or just nice to sit in front of at night. Can't exactly huddle in front of the George?

[Spicoli]

Remember when they came out and bought a couple as Christmas gifts for co-workers.Got pretty messed up night prior to work party and unwrapped one and had a late night cook up.Not too shabby.Bought em a PJ's giftcard and two chia pets instead.

[ryanman]

i think there should have been an option for 'had one, then lost/sold it' as this would have more accurately reflected my george foreman grill situation.

[Gandalf]

Someone voted "I don't know" so I'm now well chuffed!

I grilled up some marinaded lamb chops in red wine sauce today and they were splendid. I must have eaten a good half a kilo of sheep and that's not including the bones. I turned the rest of the sauce into a gravy that went really well.

I love my George Foreman grill.