(note to pedants: this would be a subjective call, BWAHAHA)
these are the oddest meats Ive ever eaten, and the locations:
Raw horse meat in Korea
Frogs legs in Vietnam
Rattlesnake deep-fried in Arizona
Printable View
(note to pedants: this would be a subjective call, BWAHAHA)
these are the oddest meats Ive ever eaten, and the locations:
Raw horse meat in Korea
Frogs legs in Vietnam
Rattlesnake deep-fried in Arizona
Gator / croc.
Sturgeon.
Reindeer.
Bear.
Frogs legs of course.
Snake.
It's raw shark, which been digged down into the earth quite a while, in Iceland, "rotten shark"
Otherwise tried the most, got a picture of a mix plated from animals in Straya,
Kangaroo, trout, emu, crocodile and green ants.
https://scontent-fra3-1.xx.fbcdn.net...a9&oe=56D31E8E
Trout :-)Quote:
Originally Posted by Xwetie
Duck
Horse
Savages.
Where did you get served up Bear and Croc's?
One time I tried sea urchin. Does that count?
Being a fastidious sort, then probably a kebab.
Hah, I used to work in a CAjun restaurant that served Gator. It's illegal to buy the meat from anywhere but farms, which have no adverse impact on the wild population, so no more savage than anything really. Nothing special though, really does taste just like a tougher, blander chicken.Quote:
Originally Posted by Fenster
I've had raw Sea Urchin, that's by far the worst meat I've ever tried, could only handle a bite. Looked like a fucking urinal cake, had the texture of a sponge and just tasted like salt water.
Quote:
Originally Posted by Gandalf
I have eaten a kebab too and she enjoyed it.
Brock swallowed an eight inch trouser snake in a public restroom in Jersey, don't know if that counts.
:vd:and THIS coming from the author of "Ass Candle: Why I Lit It Up behind the 7-Eleven in Hartford" What a hypocrite.Quote:
Originally Posted by walrus
Bear
Bobcat
Deer heart
Sea Urchin
Venison
I must lead a sheltered life cause I may have peaked at alligator, crawfish or a couple of spiders I ate as a kid. I've never had lobster or deer ffs
Lobster I can't really tell from good crab meat. I have also tried venison, moose and caribou, honestly all could easily be passed off as beef. Pretty good, but not at all exotic or odd once you've tasted them.
Gator
Squirrel
Ummm lots of game birds: dove, pheasant, duck
Lots of types of fish
lobster crab lots of stuff
Tried duck a couple times and seems to be more and more popular. Ended up having it slow cooked on Vietnamese style po boys. Thinking now it was absolutely outstanding!
Oh... I had bison, too. It was a restaurant in Colorado Springs that specialized in all kinds of weird, gamey meat (think I may have tried ostrich, also)... and I was feeling pretty adventurous. Once I tried frog legs and didn't like them. Sea urchin was definitely the weirdest thing, though.
Did you like it at all, Titofan? I thought it was so sick, and had it in a good Japanese restaurant with a bunch of other sashimi things that were tasty. That's my only regrettable meat experience, except for that time @walrus promised he wouldn't tell anyone about.
The sea urchin was pretty forgettable. It was actually on fishing trip and we hadn't caught much worth eating that one day.... so we decided to get adventurous. I doubt I would've ordered it at a restaurant. The bison was ok but pretty gamey.
;D
"Meat Candle"Quote:
Originally Posted by p4pking
by Walrus
I picked up my bass
I sat on his face
She sprayed me with mace
I dress up in White Lace
White lace basses offer walrus the meat candleQuote:
Originally Posted by brocktonblockbust"Meat Candle"Quote:
Originally Posted by p4pking
by Walrus
I picked up my bass
I sat on his face
She sprayed me with mace
I dress up in White Lace
Slightly braised phrases off the block, all the street handle.
Oddest meat? @brocktonblockbust, the gone sweet cannibal.
Awesome awesome awesome that has to be the best paraphrase in the history of mankind!!!!Quote:
Originally Posted by p4pkingWhite lace basses offer walrus the meat candleQuote:
Originally Posted by brocktonblockbust"Meat Candle"Quote:
Originally Posted by p4pking
by Walrus
I picked up my bass
I sat on his face
She sprayed me with mace
I dress up in White Lace
Slightly braised phrases off the block, all the street handle.
Oddest meat? @brocktonblockbust, the gone sweet cannibal.
°=×€÷€÷€÷€×÷€€÷€π¢π|√`` √`€÷_€©°×°÷€÷
I had roasted scorpion in China. It was on a stick, actually not too bad, a little nutty with a nice crunch.
Had Bison here in the US, not bad but it's a very lean meat, seems like pure protein, sits in the stomach like a rock.
If you get the chance enjoy a springbok steak. African animals are generally tough and tasteless but springbok is absolutely beautiful meat, tender and full of flavour.
This is lovely and beautiful and well presented and what have you but the bottom line for me is that there just isn't a lot on the plate. Other than when I go out with my sister and she drags me to one of the horrific places she likes I just go for a curry or a steak somewhere where you get proper portions. Totally given up on fancy places these days. Can you tell I come from Sunderland? :)Quote:
Originally Posted by Xwetie