Favorite Food THread Again.

[amat]

I've had it pulled out of the trap in Maine like an 30 minutes before it was cooked its so good. One of my first memories is my Uncle showing us how to handle a live lobster and it bit the shit out of him.

They sell live lobster at the Asian market here and all up and down the piers in San Francisco they do the same. Same, deal. Yeah I still don't like it.

I'm not huge on steak either though. I've never had lobster high, which typically means I can't trust my own taste buds but whatever.