Hah, I used to work in a CAjun restaurant that served Gator. It's illegal to buy the meat from anywhere but farms, which have no adverse impact on the wild population, so no more savage than anything really. Nothing special though, really does taste just like a tougher, blander chicken.
I've had raw Sea Urchin, that's by far the worst meat I've ever tried, could only handle a bite. Looked like a fucking urinal cake, had the texture of a sponge and just tasted like salt water.


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