You are putting flame and spice to dead delicious farm animal that would otherwise make you very ill or kill you. That's my friend is cooking. Key is to make the sides first with the bbq as the drink increases. We would get the point where it took too long to prepare them and just end up with a huge tray of meat on the table, and a napkin or two. A fookin massive and mixed bbq Caligula. You want sides? Pour more hot sauce or mustard to put on it, there's your side![]()
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