Who has a George Foreman grill?

[No Contest]

Whats the next thread gonna be Miles? What kind of cooking oil do you use? How do you like your eggs cooked? Cant wait.

[Gandalf]

Whats the next thread gonna be Miles? What kind of cooking oil do you use? How do you like your eggs cooked? Cant wait.

I am seemingly a creature of extremes. Either it is serene gay threads like this or more provocative ones that upset people. I struggle to find the happy medium. My electric toothbrush thread was a bone fide classic.

[Kev]

Whats the next thread gonna be Miles? What kind of cooking oil do you use? How do you like your eggs cooked? Cant wait.

I am seemingly a creature of extremes. Either it is serene gay threads like this or more provocative ones that upset people. I struggle to find the happy medium. My electric toothbrush thread was a bone fide classic.

It has to be said Miles. When you are not slating the Jews or telling us how much you loath your adopted homeland, you are one tediously dull man.

[Gandalf]

Whats the next thread gonna be Miles? What kind of cooking oil do you use? How do you like your eggs cooked? Cant wait.

I am seemingly a creature of extremes. Either it is serene gay threads like this or more provocative ones that upset people. I struggle to find the happy medium. My electric toothbrush thread was a bone fide classic.

It has to be said Miles. When you are not slating the Jews or telling us how much you loath your adopted homeland, you are one tediously dull man.

I must confess that there is part of me that loves to do nothing more than cook sausages on a grill. I did it today and made a sausage sandwich with a dash of ketchup. It isn't awe inspiring, but it sure satisfies that empty belly and all prepared in about 7 minutes thanks to the mighty George Foreman. 7 minutes for a lunch, just brilliant really.

[Memphis]

Whats the next thread gonna be Miles? What kind of cooking oil do you use? How do you like your eggs cooked? Cant wait.

A good quality extra virgin olive oil for salads, olive oil for cooking with. Like a nice poached egg with an exploding yolk but a lot has to be said for a good old fashioned fried egg on toast with runny yolk and brown sauce.

[VictorCharlie]

We own a really nice one. And the Rib used to cook with it often. Seems I haven't been asked to get it off the shelf in a couple years though. Guess she has found other means.