David Price thrown out of all-you-can-eat restaurant - for eating too much.

[superheavyrhun]

Just another example of bad-boy behaviour from our British sporting and boxing stars. Fame goes to their head and they think they can go to an all-you-can-eat restaurant and take that literally. Disgraceful.

All-you-can-eat KO for boxing champ - Yahoo! Eurosport UK

[Fenster]

I wouldn't be able to eat that breakfast to save my life. 7 sausages

[ryanman]

I wouldn't be able to eat that breakfast to save my life. 7 sausages

I reguarly used to have 5 or 6 with my fry-up. But I am getting better. 4 is the norm for me now. This has made me hungry.

[Fenster]

I wouldn't be able to eat that breakfast to save my life. 7 sausages

I reguarly used to have 5 or 6 with my fry-up. But I am getting better. 4 is the norm for me now. This has made me hungry.

I eat two sausages when I have them for dinner.

7 sausages basically would get me through a week of meals.

[ryanman]

I wouldn't be able to eat that breakfast to save my life. 7 sausages

I reguarly used to have 5 or 6 with my fry-up. But I am getting better. 4 is the norm for me now. This has made me hungry.

I eat two sausages when I have them for dinner.

7 sausages basically would get me through a week of meals.

You need to stretch your stomach.
Actually, you don't NEED to - You're probably best staying as you are.

[superheavyrhun]

Well, as this is turning into a bit of a sausage fest, I confess I will usually have four if they are a main feature of a meal, but two if it's in a fry-up.

[ryanman]

Well, as this is turning into a bit of a sausage fest, I confess I will usually have four if they are a main feature of a meal, but two if it's in a fry-up.

I seem to not be human.

[rjj tszyu]

David Price shouldn't be eating that shite anyway! He'll start looking like Fury if he's not careful.

[GOAT]

Just another example of bad-boy behaviour from our British sporting and boxing stars. Fame goes to their head and they think they can go to an all-you-can-eat restaurant and take that literally.

[Kirkland Laing]

You've got to feel for the Chinese people. If you're running an all-you-can-eat buffet and some seven foot tall fucker walks in and starts eating your entire buffet what else can you do?

As far as the sausages thing goes there's an award-winning sausage making butcher near me and I but about fifteen at a time, pierce them and bake them on raied grills so the fat drips out, then put them in a giant flatbread with mustard and eat them. So I out-sausage the lot of you.

[ryanman]

You've got to feel for the Chinese people. If you're running an all-you-can-eat buffet and some seven foot tall fucker walks in and starts eating your entire buffet what else can you do?

As far as the sausages thing goes there's an award-winning sausage making butcher near me and I but about fifteen at a time, pierce them and bake them on raied grills so the fat drips out, then put them in a giant flatbread with mustard and eat them. So I out-sausage the lot of you.

15 sausages. That's just greedy.

[AdamGB]

Where sbouts mate? North West? My brother worked as a press photographer and came home one day after doing some shots at a butchers that had won some award or something.

He had 3 fucking bags of various flavoured sausages, nice but we froze them. Believe it or not you can only enjoy so mych Sausage (a foreign concept to some here I bet! :P)

Any way, re: david price. He's my type of people, I bet they tried to barracade the doors when they saw the fucker coming.

[Kirkland Laing]

Britain's best sausages apparently. Lots of choice.

East Boldon Butcher On What Makes Him Britain's Best Sausage Maker - Sky Tyne and Wear

[Nameless]

Britain's best sausages apparently. Lots of choice.

East Boldon Butcher On What Makes Him Britain's Best Sausage Maker�-�Sky Tyne and Wear

NOw we talk quality stuff! We have a place not far from here, it's only opened 3 months a year (more or less), it's called maison Staner Viande pour congélateur :: Maison Staner They do their things with wild meat, it's damn well and tasty and they open up just in time for the BBQ season

[Kirkland Laing]

Britain's best sausages apparently. Lots of choice.

East Boldon Butcher On What Makes Him Britain's Best Sausage Maker�-�Sky Tyne and Wear

NOw we talk quality stuff! We have a place not far from here, it's only opened 3 months a year (more or less), it's called maison Staner Viande pour congélateur :: Maison Staner They do their things with wild meat, it's damn well and tasty and they open up just in time for the BBQ season

I like the look of the sous-vide and you can't beat proper good quality merguez. The guy near me does a beef and garlic sausage that's just like a superior merguez.